
Located in the bustling Sundar Industrial Estate in Lahore, Pakistan, Khursheed Flour Mill has been a hallmark of quality and innovation since its inception. Under the visionary leadership of its management team, this modern flour mill leverages cutting-edge Turkish plant technology to deliver exceptional flour products that set industry standards. Sourcing premium wheat from the rich agricultural regions of Punjab, the mill employs advanced milling processes that ensure the highest quality, preserving the grain’s natural flavor, texture, and nutritional value. This meticulous approach yields a wide array of flour varieties, including fine white flour, whole wheat, and specialty blends, catering to the demands of households, bakeries, and major food companies. Notably, Khursheed Flour Mill has earned the trust of renowned brands like Dawn and Volka, supplying them with top-tier flour that meets stringent quality benchmarks. With a robust daily production capacity of 50,000 kg of flour, the mill produces over 1,500 tons monthly, solidifying its position as a key player in the region’s food industry. Committed to sustainability, the mill collaborates with local farmers to promote eco-friendly practices and fair trade, while its skilled workforce blends traditional expertise with modern techniques. Khursheed Flour Mill continues to uphold its reputation as a trusted name, delivering wholesome, high-quality flour to every table with dedication and pride.


